Just Announced: The Children's & YA Book Awards Winners Explore Now
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Title: Andalucian Delight, Author: Cristina Berna
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Andalucian Delight
by Cristina Berna, Eric Thomsen
Hardcover $149.95
Title: Andalucian Delight, Author: Cristina Berna
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Andalucian Delight
by Cristina Berna, Eric Thomsen
Paperback $99.95
Title: Food Culture in Spain, Author: F. Xavier Medina Ph.D.
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Food Culture in Spain
by F. Xavier Medina Ph.D.
Explore Series
Hardcover $63.00
Title: A Day at elBulli: An insight into the ideas, methods and creativity of Ferran Adria, Author: Albert Adria
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A Day at elBulli: An insight…
by Albert Adria, Juli Soler, Equipo de Edicion (Translator), El Bulli (Translator), El Bulli
Hardcover $59.95
Title: The Food of Spain, Author: Claudia Roden
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The Food of Spain
by Claudia Roden
Hardcover $50.00
Title: Rick Stein's Spain: 140 New Recipes Inspired by My Journey Off the Beaten Track, Author: Rick Stein
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Rick Stein's Spain: 140 New…
by Rick Stein
Hardcover $49.95
Title: Spain: The Cookbook, Author: Simone and Ines Ortega
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Spain: The Cookbook
by Simone and Ines Ortega, Ferran Adria (Contribution by), Javier Mariscal (Artist)
Hardcover $49.45 $54.95 Current price is $49.45, Original price is $54.95.
Title: El Gorro Blanco, Author: Vïctor Garcïa
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El Gorro Blanco
by Vïctor Garcïa
Paperback $45.99
Title: Moro: The Cookbook, Author: Samuel Clark
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Moro: The Cookbook
by Samuel Clark, Samantha Clark
Paperback $45.00
Title: From Lisbon to Barcelona II: Savoring the Flavors of Spain and Portugal, Author: Chef Leo Robledo
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From Lisbon to Barcelona II:…
by Chef Leo Robledo
#2 in Series
Hardcover $44.90
Title: From Lisbon to Barcelona: Savoring the Flavors of Spain and Portugal, Author: Chef Leo Robledo
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From Lisbon to Barcelona:…
by Chef Leo Robledo
Hardcover $44.90
Title: The Spanish Home Kitchen: Simple, Seasonal Recipes and Memories from My Home, Author: Jose Pizarro
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The Spanish Home Kitchen:…
by Jose Pizarro
Hardcover $42.00
Title: The Columbia Restaurant: Celebrating a Century of History, Culture, and Cuisine, Author: Andrew T. Huse
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The Columbia Restaurant:…
by Andrew T. Huse
Explore Series
Hardcover $40.00
Title: Charcutería: The Soul of Spain, Author: Jeffrey Weiss
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Charcutería: The Soul of Spain
by Jeffrey Weiss, José Andrés (Foreword by), Sergio Mora (Illustrator), Nathan Rawlinson (Photographer)
Hardcover $39.95
Title: From Lisbon to Barcelona: Savoring the Flavors of Spain and Portugal, Author: Chef Leo Robledo
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From Lisbon to Barcelona:…
by Chef Leo Robledo
#1 in Series
Paperback $39.90
Title: From Lisbon to Barcelona II: Savoring the Flavors of Spain and Portugal, Author: Chef Leo Robledo
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From Lisbon to Barcelona II:…
by Chef Leo Robledo
#2 in Series
Paperback $39.90
Title: Cúrate: Authentic Spanish Food from an American Kitchen, Author: Katie Button
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Cúrate: Authentic Spanish Food…
by Katie Button, Genevieve Ko, Evan Sung (Photographer)
Hardcover $37.50
Title: Simply Berasategui, Author: Martín Berasategui
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Simply Berasategui
by Martín Berasategui
Hardcover $35.95
Title: 1,000 Spanish Recipes, Author: Penelope Casas
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1,000 Spanish Recipes
by Penelope Casas
Explore Series
Hardcover $35.00
Title: Tapas: A Taste of Spain in America: A Cookbook, Author: José Andrés
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Tapas: A Taste of Spain in…
by José Andrés, Richard Wolffe
Hardcover $35.00

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