Title: Cooking Greens on Fire: Vegetarian Recipes for the Dutch Oven and Grill, Author: Eva Helbæk Tram
Title: Vegetarian and Vegan Recipe Book With Instructions: Breakfast, Sandwich, Lunch, Dinner, Salad, Soups, Ice Cream, and Desert Recipe's, Author: Teal Kimball
Title: Silk Road Cooking: A Vegetarian Journey, Author: Najmieh Batmanglij
Title: Japan: The Vegetarian Cookbook, Author: Nancy Singleton Hachisu
Title: Plant-Based Diets for Succulence and Sustainability / Edition 1, Author: Kathleen May Kevany
Title: To Eat or Not to Eat Meat: How Vegetarian Dietary Choices Influence Our Social Lives, Author: Maryanne L. Fisher
Title: Acetaria: A Discourse of Sallets, Author: John Evelyn
Title: Lord Krishna's Cuisine: The Art of Indian Vegetarian Cooking, Author: Yamuna Devi
Title: The Future of Meat Without Animals, Author: Brianne Donaldson ethicist and Bhagwaan Mah
Title: Eat This Book: A Carnivore's Manifesto, Author: Dominique Lestel
Title: Baking for Special Diets / Edition 1, Author: Richard J. Coppedge Jr.
Title: Edible Seaweeds of the World / Edition 1, Author: Leonel Pereira
Title: A Critique of the Moral Defense of Vegetarianism, Author: Andrew F. Smith
Title: Drugs and Foods from Little-Known Plants: Notes in Harvard University Herbaria, Author: Siri von Reis Altschul
Title: Dietary Modulation of Cell Signaling Pathways / Edition 1, Author: Zigang Dong
Title: Moveable Feasts: The History, Science, and Lore of Food, Author: Gregory McNamee
Title: Vegetarians and Vegans in America Today, Author: Karen Iacobbo
Title: Eating and Healing: Traditional Food As Medicine / Edition 1, Author: Andrea Pieroni
Title: Edible Forest Gardens: 2 Volume Set, Author: Dave Jacke
Title: Edible Forest Gardens, Volume II: Ecological Design And Practice for Temperate-Climate Permaculture, Author: Dave Jacke

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