Title: Improvement of Quality Traits of Maize for Grain and Silage Use / Edition 1, Author: W.G. Pollmer
Title: Vicia faba: Agronomy, Physiology and Breeding: Proceedings of a Seminar in the CEC Programme of Coordination of Research on Plant Protein Improvement, held at the University of Nottingham, United Kingdom, 14-16 September 1983. Sponsored by the Commission / Edition 1, Author: P.D. Hebblethwaite
Title: The History and Social Influence of the Potato / Edition 2, Author: Redcliffe N. Salaman
Title: Inventory of Potato Variety Collections in EEC Countries / Edition 1, Author: H.W. Kehoe
Title: The Tomato Crop: A scientific basis for improvement / Edition 1, Author: J. Atherton
Title: The Virus, Mycoplasma and Rickettsia Diseases of Fruit Trees / Edition 1, Author: M.V. Németh
Title: Weed Control on Vine and Soft Fruits / Edition 1, Author: Commission of the European Communities
Title: The Production of New Potato Varieties: Technological Advances, Author: G. J. Jellis
Title: Genetic Resources of Phaseolus Beans: Their maintenance, domestication, evolution and utilization / Edition 1, Author: Paul Gepts
Title: Quality and Preservation of Vegetables / Edition 1, Author: Michael Eskin
Title: Effects of Crop Rotation on Potato Production in the Temperate Zones: Proceedings of the International Conference on Effects of Crop Rotation on Potato Production in the Temperate Zones, held August 14-19, 1988, Wageningen, The Netherlands / Edition 1, Author: J. Vos
Title: Grain Legumes: Evolution and Genetic Resources, Author: J. Smartt
Title: Bruchids and Legumes: Economics, Ecology and Coevolution: Proceedings of the Second International Symposium on Bruchids and Legumes (ISBL-2) held at Okayama (Japan), September 6-9, 1989 / Edition 1, Author: K. Fujii
Title: Postharvest: An introduction to the physiology and handling of fruits and vegetables / Edition 1, Author: Ron Wills
Title: Vegetable Processing / Edition 1, Author: David Arthey
Title: Vegetables: Characteristics, Production, and Marketing / Edition 1, Author: Lincoln C. Peirce
Title: The Potatoes of South America: Bolivia, Author: Carlos M. Ochoa
Title: European Market for Fruit and Vegetables / Edition 1, Author: A.L. Hinton
Title: The Potato Crop: The scientific basis for improvement / Edition 2, Author: P.M. Harris
Title: Sweet Potato: An Untapped Food Resource, Author: Jennifer A. Woolfe

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