Title: Fermented Beverage Production / Edition 2, Author: Andrew G.H. Lea
Title: Fermented Beverage Production / Edition 2, Author: Andrew G.H. Lea
Title: Coffee: Commercial and technico-legal aspects / Edition 1, Author: R.J. Clarke
Title: Wine Marketing / Edition 1, Author: C. Michael Hall
Title: Global Big Business and the Chinese Brewing Industry / Edition 1, Author: Yuantao Guo
Title: The Dynamics of the Modern Brewing Industry / Edition 1, Author: Terry Gourvish
Title: Successful Wine Marketing / Edition 1, Author: James Lapsley
Title: Beers Beverage Manager's Guide to Wines / Edition 4, Author: John Laloganes
Title: Sustainable Food and Beverage Industries: Assessments and Methodologies / Edition 1, Author: Gabriela Ionescu
Title: Mud, Sweat and Beers: A Cultural History of Sport and Alcohol / Edition 1, Author: Tony Collins
Title: The Global Coffee Economy in Africa, Asia, and Latin America, 1500-1989 / Edition 1, Author: William Gervase Clarence-Smith
Title: Grounds for Agreement: The Political Economy of the Coffee Commodity Chain, Author: John M. Talbot
Title: Coffee - Growing, Processing, Sustainable Production: A Guidebook for Growers, Processors, Traders and Researchers / Edition 2, Author: Jean Nicolas Wintgens
Title: Brewing Yeast and Fermentation / Edition 1, Author: Christopher Boulton
Title: Beverages: Technology, Chemistry and Microbiology / Edition 1, Author: A. Varnam
Title: An Archaeology of Social Space: Analyzing Coffee Plantations in Jamaica's Blue Mountains / Edition 1, Author: James A. Delle
Title: The Business of Food: Encyclopedia of the Food and Drink Industries, Author: Gary Allen
Title: British Breweries: An Architectural History, Author: Lynn Pearson
Title: Government Regulation of the Alcohol Industry: The Search for Revenue and the Common Good, Author: Richard McGowan
Title: The International Political Economy of Coffee: From Juan Valdez to Yank's Diner, Author: Richard Lucier

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