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Title: Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee, Author: Bee Wilson
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Swindled: The Dark History of…
by Bee Wilson
Hardcover $26.95
Title: Career Companion: Agriculture, Food, and Natural Resources / Edition 1, Author: Contemporary
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Career Companion: Agriculture,…
by Contemporary
Paperback $40.75
Title: Small-Scale Food Processing: A Directory of Equipment and Methods / Edition 2, Author: Peter Fellows
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Small-Scale Food Processing: A…
by Peter Fellows, Mike Battcock, Emma Judge, Sue Azam Ali
Paperback $59.95
Title: Sous Vide and Cook-Chill Processing for the Food Industry / Edition 1, Author: Sue Ghazala
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Sous Vide and Cook-Chill…
by Sue Ghazala
Explore Series
Hardcover $219.99
Title: Genes, Trade, and Regulation: The Seeds of Conflict in Food Biotechnology, Author: Thomas Bernauer
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Genes, Trade, and Regulation:…
by Thomas Bernauer
Hardcover $99.00
Title: Physical Chemistry of Food Processes, Volume II: Advanced Techniques, Structures and Applications / Edition 1, Author: Ion C. Baianu
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Physical Chemistry of Food…
by Ion C. Baianu, Helmut Pressen, Thomas F. Kumosinski
Hardcover $169.99
Title: Introducing Food Science / Edition 1, Author: Robert L. Shewfelt
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Introducing Food Science /…
by Robert L. Shewfelt, Alicia Orta-Ramirez, Andrew D. Clarke
Paperback from $41.21 $74.95 Current price is $41.21, Original price is $74.95.
Title: Food and Process Engineering Technology, Author: Luther R. Wilhelm
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Food and Process Engineering…
by Luther R. Wilhelm, Gerald H. Brusewitz, Dwayne A. Suter, Dwayne Allen Suter
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Hardcover $67.00
Title: Processing and Impact on Active Components in Food, Author: Victor R Preedy BSc
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Processing and Impact on…
by Victor R Preedy BSc, PhD, DSc, FRSB, FRSPH, FRCPath, FRSC
Paperback $250.00
Title: The Crisis of Food Brands: Sustaining Safe, Innovative and Competitive Food Supply / Edition 1, Author: Martin K. Hingley
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The Crisis of Food Brands:…
by Martin K. Hingley, Adam Lindgreen
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Paperback $64.99
Title: Electrotechnologies for Extraction from Food Plants and Biomaterials / Edition 1, Author: Eugene Vorobiev
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Electrotechnologies for…
by Eugene Vorobiev, Nikolai Lebovka
Explore Series
Paperback $109.99
Title: Fermentation Processes Engineering in the Food Industry / Edition 1, Author: Carlos Ricardo Soccol
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Fermentation Processes…
by Carlos Ricardo Soccol, Ashok Pandey, Christian Larroche
Explore Series
Paperback $125.00
Title: Processing Effects on Safety and Quality of Foods / Edition 1, Author: Enrique Ortega-Rivas
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Processing Effects on Safety…
by Enrique Ortega-Rivas
Paperback $82.99
Title: Plunkett's Food Industry Almanac 2006, Author: Jack W. Plunkett
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Plunkett's Food Industry…
by Jack W. Plunkett, Plunkett Research Ltd
Paperback $279.99
Title: Products and Process Innovation in the Food Industry / Edition 1, Author: Klaus Gïnter Grunert
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Products and Process…
by Klaus Gïnter Grunert, W. Bruce Traill
Hardcover $169.99
Title: Expectations and the Food Industry: The Impact of Color and Appearance / Edition 1, Author: John B. Hutchings
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Expectations and the Food…
by John B. Hutchings
Paperback $109.99
Title: The Water-Food-Energy Nexus: Processes, Technologies, and Challenges / Edition 1, Author: I. M. Mujtaba
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The Water-Food-Energy Nexus:…
by I. M. Mujtaba, R. Srinivasan, N. O. Elbashir
Explore Series
Paperback $125.00
Title: Transport Phenomena in Food Processing / Edition 1, Author: Jorge Welti-Chanes
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Transport Phenomena in Food…
by Jorge Welti-Chanes, Jorge F. Velez-Ruiz
Explore Series
Hardcover $400.00
Title: Irradiation of Food Commodities: Techniques, Applications, Detection, Legislation, Safety and Consumer Opinion, Author: Ioannis S. Arvanitoyannis
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Irradiation of Food…
by Ioannis S. Arvanitoyannis
Paperback $165.00
Title: Unfiltered: Conflicts over Tobacco Policy and Public Health / Edition 1, Author: Eric Feldman
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Unfiltered: Conflicts over…
by Eric Feldman, Ronald Bayer
Hardcover $95.00

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