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The Omnivore's Dilemma: A Natural History of Four Meals
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The Omnivore's Dilemma: A…
by Michael Pollan
Narrated by  Scott Brick
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In Defense of Food: An Eater's Manifesto
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In Defense of Food: An Eater's…
by Michael Pollan
Narrated by  Scott Brick
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Ultra-Processed People: Why We Can't Stop Eating Food That Isn't Food
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Ultra-Processed People: Why We…
by Chris van Tulleken
Narrated by  Chris van Tulleken, Dr. Xand van Tulleken
Audiobook (Unabridged) $26.00
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Salt Sugar Fat: How the Food Giants Hooked Us
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Salt Sugar Fat: How the Food…
by Michael Moss
Narrated by  Scott Brick
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The Third Plate: Field Notes on the Future of Food
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by Dan Barber
Narrated by  Dan Barber
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
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by Samin Nosrat
Narrated by  Samin Nosrat
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Home Cooking: A Writer in the Kitchen: A Memoir and Cookbook
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by Laurie Colwin
Narrated by  Rebecca Lowman
Audiobook (Unabridged) $15.00
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More Home Cooking: A Writer Returns to the Kitchen
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by Laurie Colwin
Narrated by  Rebecca Lowman
Audiobook (Unabridged) $27.99
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My Life in France (Abridged)
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My Life in France (Abridged)
by Julia Child, Alex Prud'homme
Narrated by  Flo Salant Greenberg
Audiobook (Abridged) $13.98
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Agave Spirits: The Past, Present, and Future of Mezcals
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by Gary Paul Nabhan, David Suro Pinera
Narrated by  Adi Cabral
Audiobook (Unabridged) $24.99
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Franchise: The Golden Arches in Black America
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by Marcia Chatelain
Narrated by  Machelle Williams
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Provence, 1970: M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
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by Luke Barr
Narrated by  John Rubinstein
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To Fall in Love, Drink This: A Wine Writer's Memoir
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by Alice Feiring
Narrated by  Gabra Zackman
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Notes from a Young Black Chef (Adapted for Young Adults)
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by Kwame Onwuachi, Joshua David Stein
Narrated by  Malik Rashad
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The Soul of a Chef: The Journey toward Perfection
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The Soul of a Chef: The…
by Michael Ruhlman
Narrated by  Donald Corren
Audiobook (Unabridged)

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Buttermilk Graffiti: A Chef's Journey to Discover America's New Melting-Pot Cuisine
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Buttermilk Graffiti: A Chef's…
by Edward Lee
Narrated by  David Shih
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Four Fish: The Future of the Last Wild Food
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Four Fish: The Future of the…
by Paul Greenberg
Narrated by  Christopher Lane
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Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country
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Italian Wine: The History,…
by Shelley Lindgren, Kate Leahy
Narrated by  Carlotta Brentan
Audiobook (Unabridged) $22.50
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The Migrant Chef: The Life and Times of Lalo García
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by Laura Tillman
Narrated by  Cindy Kay
Audiobook (Unabridged) $17.50
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Savor: A Chef's Hunger for More
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Savor: A Chef's Hunger for…
by Fatima Ali, Tarajia Morrell
Narrated by  Nikhaar Kishnani, Deepa Samuel
Audiobook (Unabridged) $20.00
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