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Title: Advances in Heat Transfer Unit Operations: Baking and Freezing in Bread Making / Edition 1, Author: Georgina Calderon-Dominguez
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Advances in Heat Transfer Unit…
by Georgina Calderon-Dominguez, Gustavo F. Gutierrez-Lopez, Keshavan Niranjan
#40 in Series
Hardcover $350.00
Title: Advances in Heat Transfer Unit Operations: Baking and Freezing in Bread Making, Author: Georgina Calderon-Dominguez
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Advances in Heat Transfer Unit…
by Georgina Calderon-Dominguez (Editor), Gustavo F. Gutierrez-Lopez (Editor), Keshavan Niranjan (Editor)
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eBook $262.99 $350.00 Current price is $262.99, Original price is $350.00.
Title: Quality in Frozen Food / Edition 1, Author: Marilyn C. Erickson
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Quality in Frozen Food /…
by Marilyn C. Erickson, Yen-Con Hung
Hardcover $169.99
Title: Frozen Food Technology / Edition 1, Author: C.P. Mallett
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Frozen Food Technology /…
by C.P. Mallett
Hardcover $169.99
Title: Freezing Effects on Food Quality / Edition 1, Author: Jeremiah
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Freezing Effects on Food…
by Jeremiah
#72 in Series
Paperback $82.99
Title: Freezing Effects on Food Quality, Author: Jeremiah
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Freezing Effects on Food…
by Jeremiah
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eBook $62.49 $82.99 Current price is $62.49, Original price is $82.99.
Title: Preserving: The Canning and Freezing Guide for All Seasons, Author: Pat Crocker
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Preserving: The Canning and…
by Pat Crocker
Hardcover $30.00
Title: Fast to the Table Freezer Cookbook: Freezer-Friendly Recipes and Frozen Food Shortcuts, Author: Becky Rosenthal
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Fast to the Table Freezer…
by Becky Rosenthal
Hardcover $27.95
Title: Put 'em Up!: A Comprehensive Home Preserving Guide for the Creative Cook, from Drying and Freezing to Canning and Pickling, Author: Sherri Brooks Vinton
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Put 'em Up!: A Comprehensive…
by Sherri Brooks Vinton
Paperback $22.95
Title: From Warehouse to Your House: More Than 250 Simple, Spectacular Recipes to Cook, Store, and Share When You Buy in Quantity, Author: Sally Sampson
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From Warehouse to Your House:…
by Sally Sampson
Paperback $20.99
Title: Saving the Seasons: How to Can, Freeze, or Dry Almost Anything, Author: Mary Clemens Meyer
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Saving the Seasons: How to Can…
by Mary Clemens Meyer, Susanna Meyer
Paperback $19.99
Title: Once-A-Month Cooking: A Proven System for Spending Less Time in the Kitchen and Enjoying Delicious, Homemade Meals Every Day, Author: Mimi Wilson
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Once-A-Month Cooking: A Proven…
by Mimi Wilson, Mary Beth Lagerborg
Paperback $19.99
Title: Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility, Author: Crystal Schmidt
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Freeze Fresh: The Ultimate…
by Crystal Schmidt, Eve Kilcher (Foreword by)
Paperback $19.99
Title: Fast to the Table Freezer Cookbook: Freezer-Friendly Recipes and Frozen Food Shortcuts, Author: Becky Rosenthal
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Fast to the Table Freezer…
by Becky Rosenthal
eBook $19.99 $26.23 Current price is $19.99, Original price is $26.23.
Title: Not Your Mother's Make-Ahead and Freeze Cookbook Revised and Expanded Edition, Author: Jessica Fisher
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Not Your Mother's Make-Ahead…
by Jessica Fisher
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eBook $18.99 $24.99 Current price is $18.99, Original price is $24.99.
Title: Fix, Freeze, Feast, 2nd Edition: The Delicious, Money-Saving Way to Feed Your Family; Stock Your Freezer with Ready-to-Cook Meals; 150 Recipes, Author: Kati Neville
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Fix, Freeze, Feast, 2nd…
by Kati Neville, Lindsay Ahrens
Paperback $18.95
Title: Home Freezing Handbook, Author: Carol Bowen
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Home Freezing Handbook
by Carol Bowen
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Paperback $17.95
Title: Will It Freeze?, Author: Joan Hood
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Will It Freeze?
by Joan Hood
Paperback $16.99
Title: From Warehouse to Your House: More Than 250 Simple, Spectacular Recipes to Cook, Store, and Share When You Buy in Quantity, Author: Sally Sampson
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From Warehouse to Your House:…
by Sally Sampson
eBook $15.99
Title: Fresh Food in a Jar: Pickling, Freezing, Drying, and Canning Made Easy, Author: Kimberley Willis
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Fresh Food in a Jar: Pickling,…
by Kimberley Willis
Paperback $15.95

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