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Title: Secret Ingredients: The Magical Process of Combining Flavors, Author: Michael Roberts
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Secret Ingredients: The…
by Michael Roberts
Paperback $19.95
Title: Cook's Book of Essential Information: A Kitchen Handbook, Author: Barbara Hill
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Cook's Book of Essential…
by Barbara Hill
Paperback $19.00
Title: Top Secret Recipes: Creating Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook, Author: Todd Wilbur
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Top Secret Recipes: Creating…
by Todd Wilbur
Paperback $14.00
Title: More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook, Author: Todd Wilbur
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More Top Secret Recipes: More…
by Todd Wilbur
Paperback $24.00
Title: More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods: A Cookbook, Author: Todd Wilbur
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More Top Secret Recipes: More…
by Todd Wilbur
eBook $12.99
Title: Richard Olney's French Wine and Food: A Wine Lover's Cookbook, Author: Richard Olney
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Richard Olney's French Wine…
by Richard Olney, Simon Rigge (Editor)
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Paperback $17.95
Title: The Art of Cookery Made Plain and Easy, Author: Hannah Glasse
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The Art of Cookery Made Plain…
by Hannah Glasse
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Paperback $19.95
Title: La Meilleure Façon de manger: Les désarrois du mangeur moderne, Author: Michelle Le Barzic
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La Meilleure Façon de manger:…
by Michelle Le Barzic, Marianne Pouillon
eBook $19.99
Title: Ladyfingers and Nun's Tummies: From Spare Ribs to Humble Pie--A Lighthearted Look at How Foods Got Their Names, Author: Martha Barnett
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Ladyfingers and Nun's Tummies:…
by Martha Barnett
Paperback $13.00
Title: The Cook's Problem Solver, Author: Helen Kowtaluk
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The Cook's Problem Solver
by Helen Kowtaluk
Paperback $21.95
Title: The Indian Grocery Store Demystified: A Food Lover's Guide to All the Best Ingredients in the Traditional Foods of India, Pakistan and Bangladesh, Author: Linda Bladholm
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The Indian Grocery Store…
by Linda Bladholm, Neela Paniz (Foreword by)
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Paperback $22.99
Title: Bruce Aidells' Complete Sausage Book: Recipes from America's Premier Sausage Maker [A Cookbook], Author: Bruce Aidells
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Bruce Aidells' Complete…
by Bruce Aidells, Denis Kelly
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Paperback $23.99
Title: Food Finds: America's Best Local Foods and the People Who Produce Them, Author: Allison Engel
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Food Finds: America's Best…
by Allison Engel, Margaret Engel
Paperback $20.00
Title: Cunningham's Encyclopedia of Wicca in the Kitchen, Author: Scott Cunningham
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Cunningham's Encyclopedia of…
by Scott Cunningham
#3 in Series
Paperback $17.99 $19.99 Current price is $17.99, Original price is $19.99.
Title: Baking 9-1-1: Rescue from Recipe Disasters; Answers to Your Most Frequently Asked Baking Questions; 40 Recipes for Every Baker, Author: Sarah Phillips
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Baking 9-1-1: Rescue from…
by Sarah Phillips
Paperback $18.95
Title: The Eater's Guide to Chinese Characters, Author: James D. McCawley
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The Eater's Guide to Chinese…
by James D. McCawley
Paperback $18.00
Title: Genetically Engineered Food: A Self-Defense Guide for Consumers, Author: Ronnie Cummins
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Genetically Engineered Food: A…
by Ronnie Cummins, Ben Lilliston, Frances Moore Lappé (Foreword by)
Paperback $19.99
Title: Chef's Secrets: Insider Techniques from Today's Culinary Masters, Author: Francine Maroukian
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Chef's Secrets: Insider…
by Francine Maroukian (Editor), Harry Bates (Illustrator)
Paperback $16.95
Title: Phylloxera: How Wine Was Saved for the World, Author: Christy Campbell
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Phylloxera: How Wine Was Saved…
by Christy Campbell
Paperback $11.99
Title: The Complete Book of Aga Know-How, Author: Richard Maggs
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The Complete Book of Aga…
by Richard Maggs
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Paperback $16.00

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