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Title: Seventeenth-Century English Recipe Books: Cooking, Physic and Chirurgery in the Works of W.M. and Queen Henrietta Maria, and of Mary Tillinghast: Essential Works for the Study of Early Modern Women: Series III, Part Three, Volume 4, Author: Elizabeth Spiller
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Seventeenth-Century English…
by Elizabeth Spiller (Editor)
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eBook $50.49 $66.99 Current price is $50.49, Original price is $66.99.
Title: New Art of Cookery: A Spanish Friar's Kitchen Notebook by Juan Altamiras, Author: Vicky Hayward
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New Art of Cookery: A Spanish…
by Vicky Hayward
Hardcover $51.00
Title: Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague Revised Edition, Author: Rick Rodgers
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Kaffeehaus: Exquisite Desserts…
by Rick Rodgers
Hardcover $51.95
Title: Siren Feasts: A History of Food and Gastronomy in Greece / Edition 1, Author: Andrew Dalby
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Siren Feasts: A History of…
by Andrew Dalby
Paperback $51.99
Title: Empire of Pleasures / Edition 1, Author: Andrew Dalby
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Empire of Pleasures / Edition…
by Andrew Dalby
Paperback $51.99
Title: Acetaria: A Discourse of Sallets, Author: John Evelyn
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Acetaria: A Discourse of…
by John Evelyn
Hardcover $52.90
Title: The Food of Southern Italy: (New Edition), Author: Carlo Middione
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The Food of Southern Italy:…
by Carlo Middione, Angelo Pellegrini (Foreword by)
Paperback $52.95
Title: Food Cultures of France: Recipes, Customs, and Issues, Author: Maryann Tebben
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Food Cultures of France:…
by Maryann Tebben
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eBook $52.99 $70.00 Current price is $52.99, Original price is $70.00.
Title: Food Culture in Russia and Central Asia, Author: Glenn R. McNamara
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Food Culture in Russia and…
by Glenn R. McNamara, Asele Surina
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eBook $53.49 $56.70 Current price is $53.49, Original price is $56.70.
Title: Classic French Recipes, Author: Ginette Mathiot
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Classic French Recipes
by Ginette Mathiot, David Lebovitz (Contribution by), Keda Black (Introduction)
Hardcover $53.95 $59.95 Current price is $53.95, Original price is $59.95.
Title: The French Laundry Cookbook, Author: Thomas Keller
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The French Laundry Cookbook
by Thomas Keller, Susie Heller (Contribution by), Deborah Jones (Photographer)
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Hardcover $53.99 $60.00 Current price is $53.99, Original price is $60.00.
Title: Around the Tuscan Table: Food, Family, and Gender in Twentieth Century Florence, Author: Carole M. Counihan
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Around the Tuscan Table: Food,…
by Carole M. Counihan
eBook $53.99 $71.99 Current price is $53.99, Original price is $71.99.
Title: The Anthropology of Food and Body: Gender, Meaning and Power, Author: Carole M. Counihan
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The Anthropology of Food and…
by Carole M. Counihan
eBook $53.99 $71.99 Current price is $53.99, Original price is $71.99.
Title: Brutto: A (simple) Florentine cookbook, Author: Russell Norman
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Brutto: A (simple) Florentine…
by Russell Norman
Hardcover $54.00 $60.00 Current price is $54.00, Original price is $60.00.
Title: Simply Sicilian: Sicilian/Italian Cooking Made Easy, Author: Antoinine Di Modica
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Simply Sicilian:…
by Antoinine Di Modica
Paperback $54.49
Title: Mediterranean Mosaic: A Culinary Journey:, Author: Chef Leo Robledo
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Mediterranean Mosaic: A…
by Chef Leo Robledo
Hardcover $54.90
Title: Delicias Mediterr�neas, Sabores del Sol y del Mar, Author: Chef Leo Robledo
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Delicias Mediterr�neas,…
by Chef Leo Robledo
Hardcover $54.90
Title: Greece: The Cookbook, Author: Vefa Alexiadou
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Greece: The Cookbook
by Vefa Alexiadou
Hardcover $54.95
Title: The Irish Cookbook, Author: Jp McMahon
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The Irish Cookbook
by Jp McMahon
Hardcover $54.95
Best Books of 2022
Title: Noma 2.0: Vegetable, Forest, Ocean, Author: René Redzepi
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Noma 2.0: Vegetable, Forest,…
by René Redzepi, Mette Søberg, Junichi Takahashi
Hardcover $54.99 $75.00 Current price is $54.99, Original price is $75.00.

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