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Title: Carpathia: Food from the Heart of Romania, Author: Irina Georgescu
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Carpathia: Food from the Heart…
by Irina Georgescu
Hardcover $35.00
Title: Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [A Cookbook], Author: Meredith Erickson
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Alpine Cooking: Recipes and…
by Meredith Erickson
Hardcover $41.99 $50.00 Current price is $41.99, Original price is $50.00.
Title: Polish Christmas Cookbook: Recipes for the Holiday Season, Author: Laura Sommers
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Polish Christmas Cookbook:…
by Laura Sommers
#2 in Series
Paperback $6.99
Title: My Lisbon: A Cookbook from Portugal's City of Light, Author: Nuno Mendes
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My Lisbon: A Cookbook from…
by Nuno Mendes
Hardcover $35.00
Title: The Best of Jane Grigson: The Enjoyment of Food, Author: Jane Grigson
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The Best of Jane Grigson: The…
by Jane Grigson, Elizabeth David (Introduction)
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Good Things, Author: Jane Grigson
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Good Things
by Jane Grigson
Explore Series
Paperback $23.95
Title: How to Lower Your Cholesterol With French Gourmet Food: A practical guide, Author: Alain Braux
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How to Lower Your Cholesterol…
by Alain Braux
Paperback $19.95
Title: Kolaches - Amazing & Easy!, Author: Dorothy Palmer
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Kolaches - Amazing & Easy!
by Dorothy Palmer
Paperback $17.97
Title: The New Ukrainian Cookbook, Author: Annette Ogrodnik Corona
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The New Ukrainian Cookbook
by Annette Ogrodnik Corona, Laurette Kovary (Illustrator)
Paperback $24.95
Title: Speculoos, Stollen, Marzipan Confections... German Christmas Cookies & Other European Holiday Treats, Author: Nicole Spohn
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Speculoos, Stollen, Marzipan…
by Nicole Spohn
eBook $3.97
Title: Viron kansalliskeittiö, Author: Margit Mikk-Sokk
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Viron kansalliskeittiö
by Margit Mikk-Sokk
Explore Series
eBook $3.99
Title: The Belgian Cook-Book, Author: Various
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The Belgian Cook-Book
by Various
Paperback $16.95
Title: Passeport Gastronomique: France/Spain, Author: J. Albertson
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Passeport Gastronomique:…
by J. Albertson
#6 in Series
eBook $9.95
Title: Continental Cafe: Recipes to Eat at Home, Author: Carolyn Humphries
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Continental Cafe: Recipes to…
by Carolyn Humphries
Paperback $14.95
Title: How To Cook A Peacock: Le Viandier: Medieval Recipes From The French Court, Author: Jim Chevallier
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How To Cook A Peacock: Le…
by Jim Chevallier, Guillaume Tirel Called Taillevent
Paperback $9.99
Title: European Cuisine - The Elegance of Simplicity, Author: Chefs Secret Vault
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European Cuisine - The…
by Chefs Secret Vault
eBook $3.99
Title: My Swiss Cows, Author: Andreas C. Studer
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My Swiss Cows
by Andreas C. Studer
Hardcover $49.95
Title: Appetizers,canapes and toasts, Author: Pierre-Emmanuel Malissin
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Appetizers,canapes and toasts
by Pierre-Emmanuel Malissin
eBook $4.99
Title: Fine Finnish Foods, Author: Joan Liffring-Zug Bourret
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Fine Finnish Foods
by Joan Liffring-Zug Bourret (Editor), Finns for Progress, Gerry Kangas, Melinda Bradnan (Editor), Deb Schense (Editor)
#2 in Series
eBook $8.95
Title: Traditions of the Table: Baltic Culinary Heritage, Author: Chef Leo Robledo
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Traditions of the Table:…
by Chef Leo Robledo
Paperback $39.90

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