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Title: Filipino Cookbook: Traditional Filipino Recipes Made Easy, Author: Grizzly Publishing
Title: Mennonite Girls Can Cook, Author: Lovella Schellenberg
Title: Simply Italian: Cooking at Home with the Chiappa Sisters, Author: Michela Chiappa
Title: Curried Cultures: Globalization, Food, and South Asia, Author: Krishnendu Ray
Title: Flavors from Home: Refugees in Kentucky Share Their Stories and Comfort Foods, Author: Aimee Zaring
Title: 100 Million Years of Food: What Our Ancestors Ate and Why It Matters Today, Author: Stephen Le
Title: Irish Cookbook: Traditional Irish Recipes Made Easy, Author: Grizzly Publishing
Title: The Chilango Burrito Bible: Mind-blowing Mexican flavours, Author: Eric Partaker
Title: Street Food around the World: An Encyclopedia of Food and Culture, Author: Bruce Kraig
Title: Amazing Malaysian: Recipes for Vibrant Malaysian Home Cooking, Author: Norman Musa
Title: Sushi at Home: The Beginner's Guide to Perfect, Simple Sushi, Author: Yuki Gomi
Title: A Book of Mediterranean Food, Author: Elizabeth David Pre-Order Now
Title: Inside the California Food Revolution: Thirty Years That Changed Our Culinary Consciousness, Author: Joyce Goldstein
Title: Mennonite Men Can Cook, Too: Celebrating Hospitality with 170 Delicious Recipes, Author: Willard Roth
Title: Ethical Eating in the Postsocialist and Socialist World / Edition 1, Author: Yuson Jung
Title: Beyond Hummus and Falafel: Social and Political Aspects of Palestinian Food in Israel, Author: Liora Gvion
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