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Title: Anthony Bourdain Unloaded: Uncommon wisdom from a legendary provocateur, Author: Juliana Sharaf Pre-Order Now
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Anthony Bourdain Unloaded:…
by Juliana Sharaf
Hardcover $17.99
Title: Bitter & Sweet: Global Flavors from an Iranian-American Kitchen, Author: Omid Roustaei Pre-Order Now
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Bitter & Sweet: Global Flavors…
by Omid Roustaei
Hardcover $35.00
Title: Chop Chop: Cooking the Food of Nigeria, Author: Ozoz Sokoh Pre-Order Now
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Chop Chop: Cooking the Food of…
by Ozoz Sokoh
Hardcover $35.00
Title: Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook], Author: Tom Parker Bowles Pre-Order Now
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Cooking and the Crown: Royal…
by Tom Parker Bowles
Hardcover $35.00
Title: Family Style: Elegant Everyday Recipes Inspired by Home and Heritage, Author: Peter Som Pre-Order Now
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Family Style: Elegant Everyday…
by Peter Som
Hardcover $40.00
Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places Pre-Order Now
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Food to Die For: Recipes and…
by Amy Bruni, Julie Tremaine
Narrated by  Amy Bruni
Audiobook (Unabridged) $18.99
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Title: Ghana to the World: Recipes and Stories That Look Forward While Honoring the Past, Author: Eric Adjepong Pre-Order Now
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Ghana to the World: Recipes…
by Eric Adjepong, Korsha Wilson (Editor)
Hardcover $40.00
Title: Hearty: On Cooking, Eating, and Growing Food for Pleasure and Subsistence, Author: andrea bennett Pre-Order Now
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Hearty: On Cooking, Eating,…
by andrea bennett
Paperback $18.95
Title: Honey, What Do We Got?: A Week-by-Week Pregnancy Cookbook, Author: Tom Sullivan Pre-Order Now
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Honey, What Do We Got?: A Week…
by Tom Sullivan, Rachael Sullivan
Hardcover $35.00
Title: Hot, Sour, Salty, Sweet: Essays and Interviews, Author: Adrienne Su Pre-Order Now
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Hot, Sour, Salty, Sweet:…
by Adrienne Su
eBook $9.99
Title: How to Share an Egg: A True Story of Hunger, Love, and Plenty, Author: Bonny Reichert Pre-Order Now
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How to Share an Egg: A True…
by Bonny Reichert
Hardcover $30.00
Title: In Love with Spoons: A Spiritual Journey for Art Lovers and Food Enthusiasts, Author: Patti Grabel Pre-Order Now
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In Love with Spoons: A…
by Patti Grabel, Andrew Weil (Foreword by)
Hardcover $29.99
Title: Italopunk: 145 Recipes to Shock Your Nonna, Author: Vanja van der Leeden Pre-Order Now
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Italopunk: 145 Recipes to…
by Vanja van der Leeden
Hardcover $45.00
Title: La Cucina di Terroni: Rustic Italian Fare from Our Kitchen to Your Table, Author: Cosimo Mammoliti Pre-Order Now
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La Cucina di Terroni: Rustic…
by Cosimo Mammoliti, Meredith Erickson (Text by)
Hardcover $37.00
Title: Mostly French: Recipes from a Kitchen in Provence (A Cookbook), Author: Makenna Held Pre-Order Now
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Mostly French: Recipes from a…
by Makenna Held
Hardcover $40.00
Title: My (Half) Latinx Kitchen: Half Recipes, Half Stories, All Latin American, Author: Kiera Wright-Ruiz Pre-Order Now
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My (Half) Latinx Kitchen: Half…
by Kiera Wright-Ruiz
Hardcover $35.00
Title: My Egypt: Cooking from My Roots, Author: Michael Mina Pre-Order Now
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My Egypt: Cooking from My…
by Michael Mina
Hardcover $40.00
Title: Setting a Place for Us: Recipes and Stories of Displacement, Resilience, and Community from Eight Countries Impacted by War, Author: Hawa Hassan Pre-Order Now
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Setting a Place for Us:…
by Hawa Hassan
Hardcover $35.00
Title: Sri Owen Indonesian Food, Author: Sri Owen Pre-Order Now
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Sri Owen Indonesian Food
by Sri Owen, Kim Lightbody (Photographer)
Hardcover $39.95
Title: Taste in Music: Eating on Tour with Indie Musicians, Author: Luke Pyenson Pre-Order Now
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Taste in Music: Eating on Tour…
by Luke Pyenson, Alex Bleeker
Hardcover $27.95

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