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Title: When Champagne Became French: Wine and the Making of a National Identity, Author: Kolleen M. Guy
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When Champagne Became French:…
by Kolleen M. Guy
#121 in Series
Paperback $33.00
Title: Dr. Jensen's Juicing Therapy : Nature's Way to Better Health and a Longer Life / Edition 1, Author: Bernard Jensen
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Dr. Jensen's Juicing Therapy :…
by Bernard Jensen
Explore Series
Paperback $22.00
Title: Master Tea Room Recipes, Author: Amy N. Lawrence
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Master Tea Room Recipes
by Amy N. Lawrence
Hardcover $64.99
Title: Brew Chem 101: The Basics of Homebrewing Chemistry, Author: Lee W. Janson Ph.D.
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Brew Chem 101: The Basics of…
by Lee W. Janson Ph.D.
Paperback $14.95
Title: Aseptic Processing of Foods / Edition 1, Author: Helmut Reuter
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Aseptic Processing of Foods /…
by Helmut Reuter
Paperback $350.00
Title: The University Wine Course: A Wine Appreciation Text & Self Tutorial / Edition 2, Author: Marian W. Blady PhD
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The University Wine Course: A…
by Marian W. Blady PhD
Paperback $39.95
Title: Short History of the Art of Distillation, Author: R.J. Forbes
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Short History of the Art of…
by R.J. Forbes
Hardcover $30.00
Title: Yuengling: A History of America's Oldest Brewery, Author: Mark A. Noon
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Yuengling: A History of…
by Mark A. Noon
Paperback $29.95
Title: Mastering Brewing Science: Quality and Production / Edition 1, Author: Matthew Farber
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Mastering Brewing Science:…
by Matthew Farber, Roger Barth
Paperback $138.75
Title: Kindred Spirits 2, Author: F Paul Pacult
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Kindred Spirits 2
by F Paul Pacult
Paperback $50.00
Title: Handbook of Brewing / Edition 3, Author: Graham G. Stewart
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Handbook of Brewing / Edition…
by Graham G. Stewart, Inge Russell, Anne Anstruther
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Hardcover $375.00
Title: 1855: A History Of The Bordeaux Classification / Edition 1, Author: Dewey Markham
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1855: A History Of The…
by Dewey Markham
Paperback $90.00
Title: The Book of Bourbon and Other Fine American Whiskeys, Author: Gary Regan
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The Book of Bourbon and Other…
by Gary Regan, Mardee Haidin Regan, Gaz Regan
Hardcover $47.95
Title: Coffee, Cocoa and Tea, Author: K. C. Willson
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Coffee, Cocoa and Tea
by K. C. Willson
#8 in Series
Paperback $104.95
Title: Cultivating Coffee: The Farmers of Carazo, Nicaragua, 1880-1930 / Edition 1, Author: Julie A. Charlip
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Cultivating Coffee: The…
by Julie A. Charlip
#39 in Series
Paperback $32.95
Title: Handbook of Functional Beverages and Human Health / Edition 1, Author: Fereidoon Shahidi
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Handbook of Functional…
by Fereidoon Shahidi, Cesarettin Alasalvar
#11 in Series
Hardcover $350.00
Title: Zinfandel: A History of a Grape and Its Wine / Edition 1, Author: Charles L. Sullivan
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Zinfandel: A History of a…
by Charles L. Sullivan, Paul Draper
#10 in Series
Hardcover $38.95
Title: The Wines of the Northern Rhone / Edition 1, Author: John Livingstone-Learmonth
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The Wines of the Northern…
by John Livingstone-Learmonth, Kermit Lynch
Hardcover $73.95
Title: Winemaking: Basics and Applied Aspects / Edition 1, Author: V. K. Joshi
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Winemaking: Basics and Applied…
by V. K. Joshi, Ramesh C. Ray
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Hardcover $280.00
Title: Understanding Wine Chemistry / Edition 1, Author: Andrew L. Waterhouse
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Understanding Wine Chemistry /…
by Andrew L. Waterhouse, Gavin L. Sacks, David W. Jeffery
Hardcover $137.95

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