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Title: Aseptic Processing of Foods / Edition 1, Author: Helmut Reuter
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Aseptic Processing of Foods /…
by Helmut Reuter
Paperback $350.00
Title: When Champagne Became French: Wine and the Making of a National Identity, Author: Kolleen M. Guy
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When Champagne Became French:…
by Kolleen M. Guy
#121 in Series
Paperback $33.00
Title: Coffee - Growing, Processing, Sustainable Production: A Guidebook for Growers, Processors, Traders and Researchers / Edition 2, Author: Jean Nicolas Wintgens
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Coffee - Growing, Processing,…
by Jean Nicolas Wintgens
Paperback $142.95
Title: Dr. Jensen's Juicing Therapy : Nature's Way to Better Health and a Longer Life / Edition 1, Author: Bernard Jensen
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Dr. Jensen's Juicing Therapy :…
by Bernard Jensen
Explore Series
Paperback $22.00
Title: Master Tea Room Recipes, Author: Amy N. Lawrence
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Master Tea Room Recipes
by Amy N. Lawrence
Hardcover $64.99
Title: Cultivating Coffee: The Farmers of Carazo, Nicaragua, 1880-1930 / Edition 1, Author: Julie A. Charlip
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Cultivating Coffee: The…
by Julie A. Charlip
#39 in Series
Paperback $32.95
Title: Brew Chem 101: The Basics of Homebrewing Chemistry, Author: Lee W. Janson Ph.D.
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Brew Chem 101: The Basics of…
by Lee W. Janson Ph.D.
Paperback $14.95
Title: The University Wine Course: A Wine Appreciation Text & Self Tutorial / Edition 2, Author: Marian W. Blady PhD
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The University Wine Course: A…
by Marian W. Blady PhD
Paperback $39.95
Title: Short History of the Art of Distillation, Author: R.J. Forbes
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Short History of the Art of…
by R.J. Forbes
Hardcover $30.00
Title: Yuengling: A History of America's Oldest Brewery, Author: Mark A. Noon
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Yuengling: A History of…
by Mark A. Noon
Paperback $29.95
Title: Mastering Brewing Science: Quality and Production / Edition 1, Author: Matthew Farber
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Mastering Brewing Science:…
by Matthew Farber, Roger Barth
Paperback $138.75
Title: Kindred Spirits 2, Author: F Paul Pacult
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Kindred Spirits 2
by F Paul Pacult
Paperback $50.00
Title: Coffee and Community: Maya Farmers and Fair-Trade Markets, Author: Sarah Lyon
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Coffee and Community: Maya…
by Sarah Lyon
Paperback from $27.67 $33.95 Current price is $27.67, Original price is $33.95.
Title: Wine Microbiology: Practical Applications and Procedures / Edition 2, Author: Kenneth C. Fugelsang
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Wine Microbiology: Practical…
by Kenneth C. Fugelsang, Charles G. Edwards
Paperback $69.99
Title: Encyclopaedia of Brewing / Edition 1, Author: Christopher Boulton
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Encyclopaedia of Brewing /…
by Christopher Boulton
Hardcover $298.95
Title: Tea: Bioactivity and Therapeutic Potential / Edition 1, Author: Yong-Su Zhen
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Tea: Bioactivity and…
by Yong-Su Zhen
Explore Series
Hardcover $230.00
Title: Principles and Practices of Winemaking / Edition 1, Author: Roger B. Boulton
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Principles and Practices of…
by Roger B. Boulton, Vernon L. Singleton, Linda F. Bisson, Ralph E. Kunkee
Paperback $249.99
Title: Paying the Tab: The Costs and Benefits of Alcohol Control / Edition 1, Author: Philip J. Cook
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Paying the Tab: The Costs and…
by Philip J. Cook
Hardcover $64.00
Title: Health Effects of Tea and Its Catechins / Edition 1, Author: Yukiaki Kuroda
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Health Effects of Tea and Its…
by Yukiaki Kuroda, Yukihiko Hara
Paperback $109.99
Title: The Brandy Trade under the Ancien Régime: Regional Specialisation in the Charente, Author: L. M. Cullen
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The Brandy Trade under the…
by L. M. Cullen
Hardcover $120.00

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