Premium Members Get 10% Off and Earn Rewards Find Out More
1- 20 of 45 results
Grid View Grid
List View List
Grid View Grid
List View List
Title: Working for McDonald's in Europe: The Unequal Struggle / Edition 1, Author: Tony Royle
QUICK ADD
Working for McDonald's in…
by Tony Royle
Explore Series
Paperback $36.99
Title: Winning the Chain Restaurant Game: Eight Key Strategies / Edition 1, Author: Charles Bernstein
QUICK ADD
Winning the Chain Restaurant…
by Charles Bernstein, Ron Paul
Hardcover $131.75
Title: The Shape of Space: Food Preparation Spaces / Edition 1, Author: Crane
QUICK ADD
The Shape of Space: Food…
by Crane, Dixon
Explore Series
Paperback $109.99
Title: The Shape of Space: Dining Spaces / Edition 1, Author: James Dartford
QUICK ADD
The Shape of Space: Dining…
by James Dartford
Explore Series
Hardcover $54.99
Title: The Sale and Purchase of Restaurants / Edition 2, Author: John M. Stefanelli
QUICK ADD
The Sale and Purchase of…
by John M. Stefanelli
#2 in Series
Paperback $140.75
Title: The Restaurant Training Program: An Employee Training Guide for Managers / Edition 1, Author: Karen E. Drummond
QUICK ADD
The Restaurant Training…
by Karen E. Drummond
Paperback $141.95
Title: The Professional Restaurant Manager / Edition 1, Author: David Hayes
QUICK ADD
The Professional Restaurant…
by David Hayes, Allisha Miller, Jack Ninemeier
Explore Series
Paperback $159.99
Title: The McDonaldization Thesis: Explorations and Extensions / Edition 1, Author: George Ritzer
QUICK ADD
The McDonaldization Thesis:…
by George Ritzer
Explore Series
Paperback $79.00
Title: The Complete Restaurant Management Guide / Edition 1, Author: Robert T. Gordon
QUICK ADD
The Complete Restaurant…
by Robert T. Gordon, Mark H. Brezinski
Hardcover $230.00
Title: The Complete Guide to Foodservice in Cultural Institutions: Keys to Success in Restaurants, Catering, and Special Events / Edition 1, Author: Arthur M. Manask
QUICK ADD
The Complete Guide to…
by Arthur M. Manask, Mitchell Schechter
Hardcover $102.00
Title: Successful Restaurant Management: From Vision to Execution / Edition 1, Author: Donald Wade
QUICK ADD
Successful Restaurant…
by Donald Wade
Explore Series
Paperback $99.95
Title: Successful Restaurant Design / Edition 3, Author: Regina S. Baraban
QUICK ADD
Successful Restaurant Design /…
by Regina S. Baraban, Joseph F. Durocher
Hardcover $110.95
Title: Successful Catering / Edition 3, Author: Bernard Splaver
QUICK ADD
Successful Catering / Edition…
by Bernard Splaver, William N. Reynolds, Michael Roman
Paperback $113.00
Title: Service That Sells!; The Art of Profitable Hospitality / Edition 1, Author: Phil Zoom Roberts
QUICK ADD
Service That Sells!; The Art…
by Phil Zoom Roberts, Jim Sullivan, Phil Roberts
Paperback $16.95
Title: Restaurant Service: Beyond the Basics / Edition 1, Author: Carol A. Litrides
QUICK ADD
Restaurant Service: Beyond the…
by Carol A. Litrides, Bruce H. Axler
Explore Series
Paperback $118.95
Title: Restaurant Service Basics / Edition 2, Author: Sondra J. Dahmer
QUICK ADD
Restaurant Service Basics /…
by Sondra J. Dahmer, Kurt W. Kahl
Paperback $44.75
Title: Restaurant Planning, Design, and Construction: A Survival Manual for Owners, Operators, and Developers / Edition 1, Author: Jeff B. Katz
QUICK ADD
Restaurant Planning, Design,…
by Jeff B. Katz
Paperback $108.00
Title: Restaurant Marketing for Owners and Managers / Edition 1, Author: Patti J. Shock
QUICK ADD
Restaurant Marketing for…
by Patti J. Shock, John T. Bowen, John M. Stefanelli
Explore Series
Paperback $35.75
Title: Restaurant Management: Customers, Operations, and Employees / Edition 3, Author: Robert Christie Mill
QUICK ADD
Restaurant Management:…
by Robert Christie Mill
Explore Series
Paperback $153.32
Title: Restaurant Management / Edition 1, Author: Nancy Loman Scanlon
QUICK ADD
Restaurant Management /…
by Nancy Loman Scanlon
Explore Series
Paperback $160.75

Pagination Links